Roasted Cherry

The Brazil Paubrasil has all the classic attributes of a delicious coffee from Cerrado Mineiro: creamy, sweet, mellow acidity, and full of dried fruit, chocolate and toasted nut. As an espresso, this coffee will produce a thick, syrupy shot with plenty of crema. As a drip coffee, expect a round, sweet, and chocolatey cup.

This stellar coffee from Tolima is bright, sweet, and chocolatey with hints of ripe, dark fruit. Lighter roast styles will accentuate notes of cherry and plum, while darker roasts exhibit baker's chocolate and toasted almond. It is a very adaptable coffee to any brew method and roast style, but we love this one as a pour-over or as a batch brewed coffee.

Supporting local has never been so easy! Do you want to stimulate staff stuck at home or provided a perk to the workplace! Buy now and select the coffees you wish to sample. A great way to save some money while enjoying really unique coffees.